Greens Eggs and Ham hosted their first Slow Food summer picnic event in August 2008. Duck, Goose, Alpaca, and a host of fresh vegetables. The most amazing summer picnic!
An outrageously scrumptious recipe for Pina Colada Cheese Cake.
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Lessons from my mom…
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Sarma: Sour Cabbage Rolls
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Food Sovereignty
My Travels!
Cooking Schools Attended
- A Taste of Italy in Bologna (Traditional Pasta Making)
- Alla Madonna del Piatto Cooking School in Assisi Italy (Traditional Umbrian Meal)
- Bertinet Cookery School in Bath UK (Bread Making)
- Cordon Bleu in Paris (Bread Making Atelier)
- La Cuisine de Paris (Bastille Day Dinner)
- Lenôtre in Paris (French Macaron Class)
Pairings
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