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Continue reading about Chocolate Cherry Hazelnut Cookies with Chocolate Chunks: Chewy and Gooey Goodness

A little too sweet for breakfast, but a lot of goodness packed in each of these! Tweet This Post Post to Facebook

Continue reading about Breakfast Cookies: Oatmeal Coconut Pecan Blueberry Cranberry Cookies

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Available every Saturday at the City Market downtown right now: Put Your Money Where the Farm is! Tweet This Post Post to Facebook

Continue reading about Smoky Valley Cheese Tasting: Spectacular Local Artisan Cheese!

The Nectar of the Gods with Harcourt Apples and an Homage to St. George and the Dragon! Tweet This Post Post to Facebook

Continue reading about Loblaw’s Grown Close to Home: Pressing Apples and Making Homemade Apple Juice

Valerie on September 21st, 2010

A Berkshire Boar has its fat marbled throughout which makes the meat so desirable! The flavour of the fat is another reason this boar is so sought after. Tweet This Post Post to Facebook

Continue reading about Rendering Pork Fat: and Making Čvarci (or Crapola!)

Valerie on September 20th, 2010

Snenokle means “eggs in snow” in Serbo-Croatian. Tweet This Post Post to Facebook

Continue reading about Floating Islands: Snenokle (in the former Yugoslavia)

Valerie on September 19th, 2010

Look what we made! Artisan Sausages! Tweet This Post Post to Facebook

Continue reading about Srpska Kobasica: Serbian Domestic Sausage

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Continue reading about Edmonton Southeast Rotary Club: Art of Food Competition: Chefs on Parade September 11, 2010

I love to hear what others love and where it is from. Tweet This Post Post to Facebook

Continue reading about Valerie’s City Market and Saturday Morning Grocery Shopping Picks: Edmonton

Valerie on September 12th, 2010

I did it! I did it! Tweet This Post Post to Facebook

Continue reading about Salted Caramel Macaron

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