Apr
26

The Best Homemade Hot-Crossed Buns, EVER: from the hand of my mom, Helen

Valerie on April 26th, 2011

One-a-penny, two-a-penny, hot crossed buns! Tweet This Post Post to Facebook

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Bread Buns and Flatbread, Doughs and Crusts, Easter, Family Recipe 34 Comments »
Apr
19

Classic Meatloaf: Wrapped in Double Smoked Bacon

Valerie on April 19th, 2011

Mom’s Favourite Meatloaf is my very favourite home meal so thought I would compare hers to this one. Tweet This Post Post to Facebook

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Beef, Mains, Pork, Veal 29 Comments »
Apr
14

Saskatoon Berry Jam: The Traditional Recipe (with berries from my own garden)

Valerie on April 14th, 2011

A gift from our Alberta terrior for my new friends at the Slow Food Canadian National Conference at Vallée-de-la-Batiscan, April 2011 Tweet This Post Post to Facebook

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From My Garden, Fruit, Preserves, Thermomix, Traditionally Canadian 73 Comments »
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