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- Derek Ingraham, Executive Chef at the Fairmont Jasper Park Lodge: Scotch Tasting and Spring Creek Ranch Barbecue
- Food Trends 2012 Part Three: Food Bloggers: El, Jamie, Faith, Simone and Vianney
- All Clad GiveAway for Valentine’s Day: 3 QT Stock Pot with Lid and Ladle
- Christmas in November 2013: Adult Hot Chocolate
- Chipotle and Fresh Horseradish Barbeque Sauce