- Sous Vide Supreme: A Review
- Sous Vide Soft Boiled Hen Egg with Green Asparagus, Crème Fraiche au Fines Herbs, and Butter Fried Croutons a la Thomas Keller
- Sous Vide Chicken Breast and Chicken Marsala
- Sous Vide Steak and Pork Chops: Strip Loin and Rib Eye
- Sous Vide Brisket
- Sous Vide Pulled Pork
- Sous Vide BBQ Ribs and Homemade Barbeque Spice Rub
- Sous Vide Scallops and Key Lime Pie with Dan and Lillian
- Sous Vide Duck Confit











