Restaurant
A detailed accounting of a tour of Assisi and Spello with Anne Robichaud from Anne’s Italy, including a detailed accounting of the lunch at Enoteca Properzio in Spello with Roberto Angelini. An authentic recipe for Mostoccioli made with grape must, believed to be a favourite treat of St. Francis of Assisi, is also included.
Day Six: Our Last Supper in Paris Tweet This Post Post to Facebook
Continue reading about L’Atelier de Joël Robuchon in Paris July 2010
Day Two in Paris Continues with Lunch at Laduree Tweet This Post Post to Facebook
Continue reading about Lunch at Ladurée Tearoom in Paris on the Champs Elysées
A brilliant fantasy of the senses seasoned with a delicious underlying sense of humour! Tweet This Post Post to Facebook
Continue reading about The Fat Duck in Maidenhead: Heston Blumenthal’s Triumph
A Canadian Foodie dined in St. John Restaurant in London UK March 27 2010 and shares her experience here.
Continue reading about Fergus Henderson’s St John Restaurant in London
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A Labarynth of Garden Alcoves with Fabulous Food Tweet This Post Post to Facebook
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Continue reading about Chez Panisse: Serious About Real Food
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Continue reading about A Canadian Foodie Dined and went to Heaven at The French Laundry!
