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Valerie Lugonja is ....

A Canadian Foodie

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Bread Baking Atelier in Paris at Le Cordon Bleu: Overview

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European Treasures

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L’Atelier de Jöel Robuchon in Paris, July 2010

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Rue de Cler Market in Paris,

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E. Dehillerin, G. Detou and Mora

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Bastille Day Cooking Class at La Cuisine de Paris

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Lunch at LaduréeTearoom in Paris on the Champs Elysées

IMG_2681 Salted Caramel Macaron

French Macaron Class at Lenôtre, Paris: Part Two

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French Macaron Class at Lenôtre, Paris, Part One

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Steak Tartar, Berthillon Ice Cream then French Onion Soup and Crepes at Montmartre

About Valerie Lugonja

Educator, Writer, Gardener and Traveler who believes in buying and eating locally, and most importantly cooking at home! [Read More …]

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