This is a very simple cheese spread that is tasty and the perfect consistency to be piped out of a pastry bag beautifully; therefore, a lovely amuse bouche.
Course
Appetizer
Cuisine
Canadian
Prep Time5minutes
Cook Time2minutes
Total Time7minutes
Servings50
AuthorValerie Lugonja
Ingredients
275gramsor 10 ounces sharp Cheddar(Imperial or Aged), cubed
100gramsor 1/2 cup mayonnaise
200gramsor 8 ounces diced red pimentos
20gramsor 4 teaspoons chopped red onion
10gramsor 2 teaspoons Dijon mustard
1/2teaspoonred pepper flakes or 1/4 teaspoon cayene pepper
20gramsor 5 teaspoons Worcestershire sauce
Salt and freshly ground black pepper to taste
Finely snipped chives for garnish(and chive flowers, if in season)
Instructions
Beat all ingredients together in a heavy duty mixing bowl until creamy and smooth; pipe onto crackers or plop into a bowl for self service
Garnish with chives and chive flowers
Instructions for Thermomix
Weigh cubed cheese into TM bowl; shred from 0-4 in 5 seconds
Weigh in all other ingredients; blend together from 0-4 for 1 minute, scraping the sides of the bowl down at the 30 second mark
Pipe onto crackers or plop into a bowl for self service