Freeze pie filling or store in fridge for 2-3 weeks in tightly sealed container
Freeze pie filling or store in fridge for 2-3 weeks in tightly sealed container
I measure my cherries every year, after pitting, into 2 cup bags for freezing. Therefore, I know I have 4 cups of cherries and the juice from the frozen cherries is necessary for this filling. You will find you have about 2 1/2 cups juice. Don't even think about putting the extra juice into the recipe.