Go Back
Print
Thermomix Orange Sunkist Cake

Orange Sunkist Cake with Sunkist Cream Cheese Frosting

This 30 second one bowl Thermomix cake pulverizes a whole orange in the process; bakes in 30 minutes and is a good old fashioned crowd pleaser.
Course Dessert
Cuisine Canadian
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 8
Author Valerie Lugonja

Ingredients

Ingredients for the cake:

  • 1 whole Sunkist orange , quartered
  • 160 g sugar (3/4 cup)
  • 170 g butter (3/4 cup) (softened)
  • 4 eggs
  • 30 g of baking powder (2 Tablespoons)
  • 250 g flour (1 cup)
  • Ingredients for the frosting:
  • 110 g unsalted butter (1/2 cup) , room temperature
  • 210 g cream cheese (9/10 cup) , room temperature
  • 30 g . freshly squeezed Sunkist® orange juice (2 Tablespoons)
  • 15 g finely grated Sunkist® orange zest (1 Tablespoon)
  • 450 g sugar (2 1/4 cup) , powdered

Instructions

Instructions for the cake:

  1. Preheat oven to 350°F; grease and flour 8 inch square, round or loaf pan
  2. Place the Sunkist into TM bowl and pulverize for 10 seconds on speed 0-10
  3. Scale remaining ingredients into TM bowl and mix to combine for 20 seconds on speed 7
  4. Pour batter into prepared pan; bake for 30 minutes

Instructions for the frosting:

  1. Scale sugar into TM bowl; pulverize for 1 second 3 times at Turbo
  2. Scale butter, cream cheese, orange juice and orange zest into TM bowl; insert butterfly and whip until fluffy for 45 seconds on speed 4
  3. Frost and decorate with sugared orange segments, if desired