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Falmouth, Jamaica

Insider Traveler Tips:

Docked:

The Historic Falmouth Port’s pier is located within Oyster Bay on Jamaica’s north coast. The largest ships in the world can be accommodated there, with no need for tenders. Passengers walk directly off the ship into the port complex. From there, it’s only about a three-minute walk into the historic town of Falmouth itself. The sprawling 32-acre port complex houses standard Caribbean port retail shops like Diamonds International and Dufry, as well as Jamaican craft vendors, restaurants and a transportation hub. Several open-air wooden kiosks with vendors selling snacks and souvenirs are also set up on the port’s neatly bricked open spaces. Passengers can expect to find duty-free shopping, boutique vendors, a craft market, restaurants, and office and residential space within the port complex. Even if you don’t plan to head out on an excursion or walk through Falmouth town itself, it’s still worth leaving the ship to stroll the shaded sidewalks of the complex, browse the craft vendors and admire the replicated Georgian architecture

Getting Around

It’s a three-minute walk from the port into the town of Falmouth, where you’ll likely be greeted by taxi drivers offering day-trips to popular tourist sites like Dunn’s River Falls and the beaches near Montego Bay. The nearest place to rent a car is in the town of Montego Bay or at the Montego Bay airport. It’s not worth the hassle, and your best bet for taking independent day-trips is to hire a taxi to drive you wherever you are headed.  JUTA (Jamaican Union of Travellers Association) taxis come inside the port and offer standardized rates to all the nearby attractions, as well as Montego Bay and Ocho Rios. A taxi to Montego Bay takes about 30 minutes, and Ocho Rios is about an hour away. Wherever there are hordes of tourists, there are people looking to capitalize on their presence. It’s a fact of the traveler’s life, but it’s nothing to be paranoid about. Be careful to mind your belongings at all times (leave valuables in your safe on the ship), and everything should be fine.

Lunch

If you’re looking to sample authentic Jamaican food, Falmouth makes up for what it lacks in quantity of restaurants with a few solid, authentic options. The jerked style of cooking is a Jamaican staple that you can try in Falmouth, wherein meats are marinated with dry or wet rubs made of a concoction of spices that might include pimento (all spice), sugar and scotch bonnet peppers. The meats are then cooked over wood coals. And, while there’s no central dining district, and the few chains there are of the Jamaican patty variety (patties are flaky, empanada-like pastries, filled with sauced meats), you’ll find several snack stalls and restaurants within a five-minute walk from the port. After the decline of Falmouth’s sugar industry, yam production became very important, and you’ll find the tuber on many local menus. (They’re tastiest roasted).

  • Local Food: Club Nazz comprises several stories of dining areas, including a breezy rooftop terrace, offering good views of the ship and town. Tuck into authentic Jamaican eats like curry goat, callaloo (a leafy, green vegetable), and ackee with saltfish (a single dish that features Jamaica’s national fruit, ackee, simmered with dried cod). The bar does mean cocktails, too. (23 Market St. Open for lunch from 9 a.m. to 5 p.m)
  • Near Main Attractions: Less than a minute’s walk from Water Square in downtown Falmouth, Supreme Restaurant has its own jerk center and proffers piled-high platters of jerk chicken, pork and conch with sides like green and red plantains and roasted yams. The thatched tiki roofs inside bring the tropical feel in, and the pool tables are always busy with locals. (Corner of King St. and Duke St. Open for lunch 10:30 a.m. to 3 p.m)
  • Escovitched snapper or fish is cooked in every home and a traditional Jamaican dish to be tried
  • Cocktail: Jamaica’s rum punch or a Miami Vice (layered and starts with strawberry daiquiri, followed by pina colada and topped with Blue Curacao)

Best Shore Excursion for First Timers:

The “Best of Jamaica” shore excursion is an all-day outing that includes:

  • down time on pretty Shaw Beach in Ocho Rios,
  • followed by a buffet lunch and a
  • scenic cruise along the coastline to
  • Dunn’s River Falls, where you can climb the cascades or take in the scene from one of several viewing platforms

Musts:

  • Dunn’s River Falls: It takes about an hour by taxi to get from Falmouth to these most famous of Jamaica’s falls near Ocho Rios, where you can climb 600 feet up from the base of the falls or retreat to the beach where the rushing water exits into the ocean.
  • Montego Bay: Hire a taxi for the 30-minute ride to Montego Bay, and enjoy a stroll along the Hip Strip (also known as Gloucester Avenue), past bars and shops in MoBay’s most bustling tourist district, which fronts the beach. You can also do some duty-free shopping at City Centre, a shopping area that stretches along one block downtown; there, you’ll find gold, timepieces, perfumes, crystal, leather goods, souvenirs and boutique clothing.
  • Mystic Mountain: Also in Ocho Rios, Mystic Mountain is a rainforest adventure park that’s great for kids and adults and is home to some very unique outdoor activities. The adventure begins with a ride on the Sky Explorer, a chairlift that soars 700 feet over the lush landscape below. Once at the top, travelers can opt to try the park’s signature Bobsled Jamaica ride, the Zip-Line Canopy tour or a twisty slide that ends up in the mountaintop swimming pool. Have lunch, and take in the view from Lookout Tower before making your way back down the mountain on the chairlift.
  • Good Hope Great House: This immaculately preserved home on a former sugar plantation was the abode of planter John Tharp, who once owned much of Falmouth’s prime waterfront. Just 15 minutes from the port, in the lush interior, the Good Hope Great House dates to the 1700’s and sits on 2,000 rolling acres. In addition to estate tours and gourmet lunch offerings within the historic home, the property hosts a slew of activities that range from horse and buggy tours, dune buggy safaris and river-tubing along the Martha Brae River (it cuts through the property) to zip-line tours through the jungle canopy and ATV rides. You can book shore excursions (all organized by Chukka Caribbean Adventures) on your ship, or plan a see-it-yourself walking tour by booking at a kiosk in the port (shuttle transfers are included). Alternatively, you can book a taxi on your own (more expensive than the shuttle) to arrive at the estate and then decide which activities you’d like to experience. Lunches and high tea, however, must be booked in advance and through your ship’s shore excursion department

Souvenir

One of the first Jamaican vendors to open shop at the new Falmouth port opened in 2011 is King Pepper Products, Inc. which makes one of Jamaica’s very best jerk seasonings, sold for about $5 a pop in 11-oz. jars labeled “Eaton’s Jamaican Boston Bay Style Jerk Seasoning.” “If you can handle the heat, grab the hot version, the local favorite. The mix includes Jamaican ingredients like pimento and cane vinegar, as well as “secret” herbs and spices that grow near the country’s jerk capital of Portland Parish. Just be sure to pack the glass jar in your checked bag so it won’t get snagged by the TSA on your homebound flight”

Language and Money

English is widely spoken and understood in Jamaica. But, when the locals talk amongst themselves, it’s with a colorful patois, based on English but with a thick accent and different vocabulary that makes it hard for new arrivals to understand. To make it clear to salespeople and would-be chauffeurs and tour guides that you don’t need their wares or services, you can always invoke a friendly me no wanti — patois for “I don’t want it” — to make your point.

You can get cash (U.S. or Jamaican dollars) via ATM in Falmouth at two Scotiabank locations: one on Lower Harbour Street and one at Trelawny Wharf, both a quick stroll from the ship. You’ll be able to pay with U.S. dollars at nearly every restaurant and shop in town, but be prepared to get change in Jamaican dollars. Credit Cards are not so popular.

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🇨🇦Retired Food Blogger! 🍳Food + 🌎Travel Writer, Gramsy 👶🏼! Tried a recipe? 🛎TAG #ACanadianFoodieRecipe 🔻Cook at home!

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CONGRATULATIONS @cecsparrow for creating this simp CONGRATULATIONS @cecsparrow for creating this simple, DELICIOUS, SUPER FAST and SUPER EASY recipe on the new PINEAPPLE PASSION collection launched just today on Cookidoo!
#pineapplepassion #pineapplepassioncanada 

We love THE ALOHA CARROT CAKE by Cec Sparrow from the CANADIAN PRAIRIES BRANCH launching TODAY in the new Pineapple Passion Collection on Cookidoo

TIP: Using DRAINED tidbits worked for us! (Mom did not use Turbo after adding them)

We’re so proud of you, Cec!
https://cookidoo.thermomix.com/recipes/recipe/en-US/r750328

My 91-year-old mom Helen McKinney made it in her Thermomix. She loves it, too! Vanja Lugonja doesn’t like carrot cake and he loved it! 

https://youtu.be/P8IcVZi0SOU 

#thermomixcanada
Fresh Raspberry Tart Raspberry season is here! T Fresh Raspberry Tart

Raspberry season is here! 
This sumptuous tart first made its debut on my website back in 2010 and has been on our tables every year.

What is your favourite Raspberry recipe?

Find this recipe here at https://www.acanadianfoodie.com/2010/08/11/french-raspberry-tart-with-vanilla-cream/

Subscribe to www.acanadianfoodie.com for this and more recipes!

#raspberry #raspberries #tart #fruittart #frenchtart #dreamdessert #eatdessertfirst #butfirstdessert #berries #yeg #yegfood #thermomix #tm6 #athewiththermomix #madeinmythermomix #acanadianfoodie
Thermomix SEEDLESS Raspberry Ice Cream My grand b Thermomix SEEDLESS Raspberry Ice Cream

My grand babies have their own mini Thermomix®️ and have been more excited using it, however my little Grandson’s only complaint was they did NOT like the seeds. So I went back to my archives for this!

Find this recipe here 

https://www.acanadianfoodie.com/2016/08/05/thermomix-seedless-raspberry-ice-cream/

Subscribe to www.acanadianfoodie.com for more!

#icecream #iscreamyouscreamweallscreamforicecream #raspberry #raspberries #freshfruit #thermomix #thermomixcanada #tm6 #yegfood #dessert #dessertfirst
#thermomixocanada #thermomixocanada
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𝑺𝒖𝒎𝒎𝒆𝒓 𝑱𝒂𝒎𝒎𝒊𝒏’

My daughter @solosmart.ragan created and shared a FABULOUS recipe her with Momsey!

Once you use the guided recipes, you can use the Thermomix® manually, and soon you find you are able to create your own gorgeous concoctions, just like Ragan did!

We are going to add it to a Brioche Recipe she found on Cookidoo®! Here's her recipe and tag her if you make it. It is DELICIOUS!
Ragan’s Rhubarb and Strawberry Jam

Yield: 2 ½ cups

Ingredients:
500 grams rhubarb, chopped or sliced thickly
300 grams strawberries, cleaned, hulled and quartered
450 grams sugar
1 tablespoon freshly squeezed lemon juice

Materials needed:
Sterile jar
Canning funnel

Instructions:
Place all ingredients into mixing bowl and set time for 30 minutes at Varoma speed 3
Pour into sterilized jar through funnel; seal and refrigerate until ready to use!

#thatsmyjam #jamin #jam #toastandjam #strawberryrhubarb #strawberryrhubarbjam #strawberry #rhubarb #strawberryjam #rhubarbjam #thermomix #athomewiththermomix #madeinmythermomix #madewithmythermomix #yeg yegfood #berry #berryjam #foodie #thatsmyjam #photography #foodphotography #yeg #yegfood
Refreshing through the heat!! We all know summer Refreshing through the heat!! 

We all know summers are the time for Reunions and potlucks! Even in the time of Covid when things possibly are still being postponed! But if you are with your family, here are some delicious fresh recipes to share with your loved ones.

𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥 𝐅𝐫𝐮𝐢𝐭𝐬 𝐟𝐨𝐫 𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐚𝐧𝐝 𝐓𝐞𝐱𝐭𝐮𝐫𝐞
-Sliced Fresh Sweet Strawberries
-Diced Sweet Fresh Pineapple
-Whole Green Grapes (or Red Seedless Grapes, but green add visual appeal)
-Cherries (Fresh Pitted or high quality frozen)
-Fresh Firm Sliced Bananas
-Sweet Fresh Diced Watermelon
-Sweet Diced Apples or Peach
(A black fruit if in season (blue berry, blackberry, Saskatoon) for visual appeal, as well)

When was the last time you made a fresh fruit salad for your family or guests? This is our new standard, in the fridge daily, summer treat!

Find this recipe here https://www.acanadianfoodie.com/2016/06/12/fresh-fruit-salad/

Subscribe to www.acanadianfoodie.com for this recipe and more!

#familyreunionfood #familyfood #familiesthateattogetherstaytogether #fruitsalad #freshfruitsalad #seasonalfruit #summerfruit #summersalads
When it’s cold outside… For Vanja it is often When it’s cold outside…

For Vanja it is often his favourite platter of bacon and eggs. This morning, the browned butter and caramelized onion were tossed with the Spaetzle and a little fresh green onion, and oh, my. This was another plate lickin’ lip-smackin’ wonder.

#spatzle #breakfast #lunch #dinner #germanfood #acanadianfoodie
𝑺𝒖𝒎𝒎𝒆𝒓 𝑳𝒐𝒗𝒊𝒏’ 𝑺𝒖𝒎𝒎𝒆𝒓 𝑳𝒐𝒗𝒊𝒏’

Pina Colada Frozen Yogurt

Three simple healthy ingredients create a tart refreshing and satisfying hot summer day treat! 

Want to join me in Hawaii?? Ask me how!! 

Find this recipe at https://www.acanadianfoodie.com/wp-content/uploads/2016/05/1-Pinacolada-Frozen-Yogurt.jpg

𝑾𝒉𝒂𝒕 𝒊𝒔 𝒚𝒐𝒖𝒓 𝒇𝒂𝒗𝒐𝒖𝒓𝒊𝒕𝒆 𝑰𝒄𝒆 𝑪𝒓𝒆𝒂𝒎?

#thermomix #thermomixcanada #thermomixCA #feedyourpassion #acanadianfoodie #solosmart #savvyshopper #fastfoodie #healthynut #gourmetguru #cookidoo #cooklikeachef #cooktoimpress #rhubarb #iscreamforicecream #iscreamyouscreamweallscreamforicecream #icecream #backtobasics #quarentinecuisine #prairies #albertaprairies #familyrecipe #yeg #travelalberta #yegfood #acanadianfoodie @thermomixcanada @canadathermomix @thermomixusa #pinacolada #pineapple #coconut #banana
Picnic for Saturday! ‘My mom’s is better than Picnic for Saturday!

‘My mom’s is better than your moms!’

The quintessential summer salad that reminds me of growing up on the Alberta prairies. This salad says something had arrived, but most importantly, it says family.

Salad 
-4 eggs, hard “boiled”
-5 pounds of potatoes, or so (2.3K)
-one bunch of small radishes, and if you pick them from your garden, one bunch
-one small bunch of chives
-2-3 stalks of celery
1 small onion

Dressing
-200g homemade mayonnaise
-20g Dijon mustard
-10g salt, or to taste
-5g pepper, or to taste (I like lots)

Find this recipe here https://www.acanadianfoodie.com/2013/06/07/the-canadian-food-experience-project-potato-salad/ 

Subscribe to www.acanadianfoodie.com for this recipe and more!

#familyreunionfood #familyfood #familiesthateattogetherstaytogether #potatosalad  #potatoes #seasonalsalad #traditionalsalad #summersalads
Soup for dinner! Summer Dinners are the perfect t Soup for dinner!

Summer Dinners are the perfect time to test out my creation of this homemade preserved Asparagus Soup Concentrate on the family and it was a slam dunk! It is not a fresh asparagus soup. It is a concentrate, re-constituted with added ingredients that enables a seemingly fresh homemade soup later in the year with little effort. The finished soup is a delicate blend of flavours with a more subtle asparagus note than a fresh asparagus soup would present, yet renders a compelling appeal that consistency evokes that same strong pleasurable response.

Find this recipe here at https://www.acanadianfoodie.com/2016/06/14/preserved-asparagus-soup-concentrate/ 

#acanadianfoodie #asparagus #soup #soupdejour #soupoftheday #soupson #yeg #yegfood
A Healthy dose of fresh! What better way to start A Healthy dose of fresh!

What better way to start your Sunday, than with a delicious toast with healthy homemade HOMEMADE Almond Milk!

The dry pulp is delicious. If you don’t mind the texture, leave it in. Many do. The above pulp is creamy and delicious. Throw it into another recipe. Don’t waste it! It is almonds and rice. Absolutely delicious. Me? I ate a little ball of it every day til it was gone. Yummy. And the Homemade Almond Milk.

#thermomixedmonton #ThermomixCanada #yegfood #healthyeats #whatsinyourfood 
#acanadianfoodie #solosmart.ragan 
#homemadealmondmilk #almondmilk #thermomixalmondmilk
Salted Caramel Ice Cream The addition of the crun Salted Caramel Ice Cream

The addition of the crunchy hand-mined fleur de sel on the top elevates the taste over the top of any salted caramel ice cream bar! As well as the silken creamy texture, it held the freeze well. The addition of the salted caramel sauce was too decadent for words. No need for words when savoring this luxurious, velvet-sweet-salty-sumptuous reprieve amid a hot summer day. M-m-m-m-m…

Find this recipe here: https://www.acanadianfoodie.com/2012/07/11/salted-caramel-ice-cream/ 

subscribe to www.acanadianfoodie.com for this recipe and more!

How will you beating the heat this summer? Or enjoy it?

#icecream #iscreamyouscreamweallscreamforicecream #thermomix #hotdays #summervibes #saltedcaramel #beattheheat #sweetandsalty  #acanadianfoodie #yeg #yegfood #madewithmythermomix #memories
𝐄𝐯𝐞𝐫𝐲𝐭𝐡𝐢𝐧𝐠’𝐬 𝐜𝐨𝐦𝐢𝐧𝐠 𝐮𝐩 𝐑𝐡𝐮𝐛𝐚𝐫𝐛!

Few things say prairies like rhubarb and this ice cream will no doubt be a favourite in the spring and summer heat! Long weekend here we come!

Find this recipe here at  https://www.acanadianfoodie.com/2012/07/18/the-best-rhubarb-ice-cream-ever/

Subscribe to www.acanadianfoodie.com for this recipe and more!

#thermomix #thermomixcanada #thermomixCA #feedyourpassion #acanadianfoodie #solosmart #savvyshopper #fastfoodie #healthynut #gourmetguru #cookidoo #cooklikeachef #cooktoimpress #rhubarb #iscreamforicecream #iscreamyouscreamweallscreamforicecream #icecream #backtobasics #quarentinecuisine #prairies #albertaprairies #familyrecipe #yeg #travelalberta #yegfood #acanadianfoodie @thermomixcanada @thermomixusa
Japanese Cheesecake! Thank you @kidsleadingkids f Japanese Cheesecake!

Thank you @kidsleadingkids for your class on this delicate cheesecake! So light and airy with a cotton texture. 

I learned so much and really enjoyed all the tips from you Linda!

What is something you have always wanted to make but when you did, it did not turn out?

#japanesecheesecake #cheesecake #madeinmythermomix #thermomix #dessert #eatdessertfirst #yeg #yegfood
Keto Strawberry Panna Cotta Everyone will love th Keto Strawberry Panna Cotta

Everyone will love this sweet little ditty but it is especially great as a celebration of Spring or Summer!

Finding new ways to bring sweetness into our lives! Tomorrow- Sunday supper will be complete!

#keto #strawberry #pannacotta #sugarfree #acanadianfoodie #eatdessertfirst #sweetendings #acanadianfoodie
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