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A Canadian Foodie

Canadian Food Recipes; Preserving Canadian Food Practices

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Clafoutis Patootie

Clafoutis Patootie: A Deviant and Delicious Custard Blueberry Tart

Sour Cherry Slab Pie

Sour Cherry Slab Pie: A Simple Twist on a Traditional Recipe

Homemade Apple Pie

Homemade Apple Pie: a Canadian Prairie Sunday Dinner Favourite

Cloudberry Caramels

Cloudberry Caramels with Atlantic Sea Salt: An Iconic Canadian Berry

Cloudberry Tart aka Bake Apple Tart

Cloudberry Tart aka Bakeapple Tart with Emily Mardell and Cela

Cloudberry Tart aka Bake Apple Tart

Cloudberry Whipped Cream aka Bakeapple Whipped Cream

Cloudberry Gelatin Puree

Cloudberry Gelatin Puree for filling a Cloudberry Tart

Cloudberry Puree aka Bake Apple Puree

Cloudberry Puree aka Bakeapple Purée: A Newfoundland Berry

Princess Cake aka The Duchess Cake at Duchess Atelier in Edmonton

Rolling Desserts Ice Cream

Rolling Desserts Ice Cream: Flavour Ideas with Instructions

Rolling Desserts Ice Cream

Rolling Desserts Basic Ice Cream Custard: Recipe Base for Flavours

Apple Roses

Apple Roses in Puffed Pastry with Homemade Apricot Jam

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Come On In And Kiss the Cook

Educator, Writer, Gardener and Traveler who believes in buying and eating locally, and most importantly cooking at home! [Read More …]

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homemade green onion cakes

Homemade Green Onion Cakes: Cooking in the Kitchen with Ming Franks

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Lifetime Achievement Award

Canadian Web Blog Award 2013 www.acanadianfoodie.com FIRST

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