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A Canadian Foodie

Canadian Food Recipes; Preserving Canadian Food Practices

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Canadian Food

Tiramisu Ice Cream: A New Favourite Recipe Summer of 2020

Rhubarb Brioche Bread with Ragan’s Strawberry Rhubarb Jam

Rhubarb Strawberry Jam: Ragan’s Delicious Creation

Cranberry Lime Curd Tart with Pecan Ginger Crust: A Festive Finale

Canadian Easter Dinner: Menu Planning and Recipes

Fruit Bread: Helen’s Famous Canadian Holiday Fruit Bread

Clafoutis Patootie: A Deviant and Delicious Custard Blueberry Tart

Mixed Meat Grill: A Traditional Serbian Feast for our Brazilian Meat-loving Friends!

Partridgeberry Jelly Salad: A Newfoundland Holiday Meal Recipe

Princess Cake aka The Duchess Cake at Duchess Atelier in Edmonton

Charred Corn Zucchini and Tomato Salad: August Harvest in a Bowl

Horseradish Mashed Potatoes: Valerie in the Kitchen with Larissa Prouse

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Come On In And Kiss the Cook

Educator, Writer, Gardener and Traveler who believes in buying and eating locally, and most importantly cooking at home! [Read More …]

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Homemade Apple Pie

Homemade Apple Pie: a Canadian Prairie Sunday Dinner Favourite

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German Strawberry Cake Thanks to our summer prair

German Strawberry Cake

Thanks to our summer prairie cooking class I was able to discover this delicious and light strawberry cake!

The cake tastes a lot like a strawberry shortcake. Not to sweet and it’s made with more almond flour than regular. This will be our go to Canada day cake!

Do you have any variations of a classic? Share with us!

#cake #haveyourcakeandeatittoo #strawberry #strawberries #almond #almondflour #summercake #yum #yummy #dessert #dessertfirst #thermomix #athomewiththermomix #yeg #yegfood

Cooking with Momsey part continued! After making

Cooking with Momsey part continued!

After making Gazpacho at a previous class, we had a customer, Joana Frade from Portugal, suggest we try the Spanish alternative ‘salmorejo’! So off we went to research!

𝐃𝐫𝐨𝐩 𝐲𝐨𝐮𝐫 𝐟𝐚𝐯𝐨𝐮𝐫𝐢𝐭𝐞 𝐜𝐡𝐢𝐥𝐥𝐞𝐝 𝐝𝐢𝐬𝐡 𝐢𝐧 𝐭𝐡𝐞 𝐜𝐨𝐦𝐦𝐞𝐧𝐭𝐬!

Join us Friday’s at 1pm MST to watch three generations use the Thermomix, AND... have the chance to have the food dropped at your door!

#cookingwithmomsey #salmorejo #tomato #tomatosoup #chilledsoup #summertime #summersoup #pancetta #spanish #spain #spanishfood #canadathermomix #thermomix #tm6 #athomewiththermomix #madeinmythermomix #yeg #yegfood #carbs #yum #foodie #acanadianfoodie #solosmartwithragan

Cooking with Momsey! We made BAGELS today! Want

Cooking with Momsey!

We made BAGELS today!

Want to learn how? Join my free classes! DM me for more information!

#cookingwithmomsey #bagels #everythingbagel #homemadebagels #canadathermomix #thermomix #tm6 #athomewiththermomix #madeinmythermomix #yeg #yegfood #carbs #yum #foodie #acanadianfoodie #solosmartwithragan

Thermomix SEEDLESS Raspberry Ice Cream My grand b

Thermomix SEEDLESS Raspberry Ice Cream

My grand babies have their own mini Thermomix®️ and have been more excited using it, however my little Grandson’s only complaint was they did NOT like the seeds. So I went back to my archived for this!

Find this recipe here

https://www.acanadianfoodie.com/2016/08/05/thermomix-seedless-raspberry-ice-cream/

Subscribe to www.acanadianfoodie.com for more!

#icecream #iscreamyouscreamweallscreamforicecream #raspberry #raspberries #freshfruit #thermomix #thermomixcanada #tm6 #yegfood #dessert #dessertfirst

Tiramisu Ice Cream?? Yes please! Rich, decadent a

Tiramisu Ice Cream??

Yes please! Rich, decadent and so simple to make!

This is not just ice cream. It is an experience.

This is an ice cream that commands your attention. Your full attention will be on this experience. Once on your tongue, you will be mezmerized.

Isn’t everyone crazy over Tiramisu? Am I right? Tiramisu is one of Vanja’s all-time favourite desserts and whenever I make it for him, it lasts about two days. Maybe three. No more.

Read more and find this recipe at https://www.acanadianfoodie.com/2020/07/01/tiramisu-ice-cream/

Subscribe to www.acanadianfoode.com for more!

#icecream #tiramisu #thermomix #acanadianfoodie #athomewiththermomix #foodasanexperience #experience #decadent #dessert #dessertfirst #iscreamyouscreamweallscreamforicecream #yeg #yegfood

Happy Canada Day and... Bienvenue to our friends

Happy Canada Day and...

Bienvenue to our friends From Quebec that are joining us at Thermomix®️ Canada! We can’t wait to see what this partnership brings!

𝐓𝐫𝐚𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝐂𝐚𝐧𝐚𝐝𝐢𝐚𝐧 𝐌𝐚𝐩𝐥𝐞 𝐒𝐮𝐠𝐚𝐫 𝐏𝐢𝐞 Tarte au Sucre is a traditional Canadian pie from Quebec which is believed to have originated, in a similar form, in France or Belgium.

Maple sugar pie often includes brown sugar to provide the depth of flavour that the original Tarte au sucre traditionnelle possesses.

Subscribe to www.acanadianfoodie.com for more recipes like this one! Merci 🇨🇦

https://www.acanadianfoodie.com/2013/07/11/canadian-maple-syrup-sugar-pie-or-le-sirop-derable-tarte-au-sucre/

#quebec #thermomix #thermomixcanada #canadathermomix #sugarpie #tartausucre #canadian #ohcanada #maplesyrup #maple #pie #eatpie #yeg #yegfood #bienvenue #merci

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