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A Canadian Foodie

Canadian Food Recipes; Preserving Canadian Food Practices

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French Tarts: Tarte au Chocolat et Quiche Lorraine

A Taste Tripping Cooking Class: Apple Pie 101 with Christan Miller

Portuguese Custard Tarts: Pastéis de Nata (Pastel de Belém)

Michael and Anna Olsen: Cheese and Christmas 2010 (galettes, soup, and souffle)

Homemade Apple Pie with Homemade Pastry

Homemade Pastry with Homemade Rendered Pastry Lard and Roly-Poly!

Homemade Burek, Sir Pita and Maslenica with Strudel Dough

Rendering Pork Fat for Pie Pastry

French Raspberry Tart with Vanilla Cream

Bastille Day Cooking Class at La Cuisine de Paris

Canadian Butter Tarts

Canadian Butter Tarts: My Grandmother Maude’s Famous Heritage Recipe

Lemon Shortbread Tarts with Lemon Curd

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Come On In And Kiss the Cook

Educator, Writer, Gardener and Traveler who believes in buying and eating locally, and most importantly cooking at home! [Read More …]

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