Cooking with VALZA: Virtual Thermomix® Cooking Opportunity

Cooking with VALZA: Chicken Cacciatore with Chorizo

Join Valerie and Elza every Wednesday to prepare your family dinner in your Thermomix® with us!

Register for our new Virtual VALZA Cooking Opportunity to COOK SUPER TOGETHER!

https://www.eventbrite.ca/e/thermomix-virtual-cooking-experience-with-valza-registration-101151270172

Cooking with VALZA: How does it work?

Cook from your home and we cook from ours as we support and inspire one another for 30 minutes to learn the versatility of our Thermomix® while preparing the same delicious, nutritious and economic meal for our family each week. You in? We sure hope so! Register and receive the ZOOM link for the VIRTUAL class.

Once registered, VALZA will send you:

• the ZOOM link to enable participation
• the recipe or recipe link,
• the grocery list for you to have purchased and ready
• and any possible pre-cooking instructions

so we are all ready to “make it happen” during our time together.

Cooking with VALZA: What other classes are you offering?

April through June

Wednesday, April 1 through to June 24

5 pm to 5:45 pm

Register for each class separately.

April 1, 2020, Cooking with VALZA: Chicken Cacciatore with Chorizo

Session led by Valerie. Recipe on Cookidoo with a few scrumptious guided changes

• April 8, 2020, Cooking with VALZA: Feijoada (Bean and Meat Stew)
• April 15, 2020, Cooking with VALZA: Beef Stroganoff
• April 22, 2020, Cooking with VALZA: Meatballs with Tomato Sauce
• April 29, 2020, Cooking with VALZA: Mushroom Risotto with Parmesan Cheese and Porcini Mushrooms.
• May 6, 2020, Cooking with VALZA: Pastéis de Nata (Custard Pastries or Portuguese Tarts) 
• May 13, 2020, Cooking with VALZA: Paprika Chicken with Sour Cream Sauce baked in oven for 1 hour after Thermomix® preparation with Homemade Rice Pudding in TM5™
• May 20, 2020, Cooking with VALZA: Spectacular Summer Strawberry Celebration Cheesecake
• May 27, 2020, Cooking with VALZA: Red Pepper and Sausage Pasta
• June 3, 2020, Cooking with VALZA: Portuguese Algarve Seafood Stew
• June 10, 2020, Cooking with VALZA: Keto White Chicken Chili
• June 17, 2020, Cooking with VALZA: Cheese Stuffed Hamburger with Roasted Potato Salad
• June 24, 2020, Cooking with VALZA: Turkey Kefta with Golden Tahini Sauce

Cooking with VALZA: Registration Links for Each Class

April 1, 2020, Cooking with VALZA: Chicken Cacciatore with Chorizo

Session led by Valerie. Recipe on Cookidoo with a few scrumptious guided changes

Register by Monday, March 30, 2020; instructions and grocery list will be on the Eventbrite page at time of registration – so note them then and register in time to purchase and be prepared.

Register here:  https://www.eventbrite.ca/e/thermomix-virtual-cooking-experience-with-valza-registration-101151270172

April 8, 2020, Cooking with VALZA: Feijoada (Bean and Meat Stew)

Session led by Elza.  Recipe on Cookidoo with a few scrumptious guided changes.

Register by Monday, April 6, 2020; instructions and grocery list will be on the Eventbrite page at the time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101280801604

April 15, 2020, Cooking with VALZA: Beef Stroganoff

Session led by Valerie.  Recipe on Cookidoo with NuPasta Noodles or egg noodles

Register by Monday, April 13, 2020; instructions and grocery list will be on the Eventbrite page at the time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101281575920

April 22, 2020, Cooking with VALZA: Meatballs with Tomato Sauce

Session led by Elza.  Recipe on Cookidoo with a few scrumptious guided changes and a bit of advance preparation to enable completion within the 30-minute experience.

Register by Monday, April 20, 2020; instructions and grocery list will be on the Eventbrite page at time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101281575920

April 29, 2020, Cooking with VALZA: Mushroom Risotto with Parmesan Cheese and Porcini Mushrooms. Session led by Valerie. Recipe on Cookidoo with a few scrumptious guided changes.

Register by Monday, April 27, 2020; instructions and grocery list will be on the Eventbrite page at time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101282207810

May 6, 2020, Cooking with VALZA: Pastéis de Nata (Custard Pastries or Portuguese Tarts) 

Session led by Elza.  Recipe on Cookidoo with a few specific tips from our Portuguese Expert!

Register by Monday, May 4, 2020; instructions and grocery list will be on the Eventbrite page at time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101381053460

May 13, 2020, Cooking with VALZA: Paprika Chicken with Sour Cream Sauce baked in oven for 1 hour after Thermomix® preparation with Homemade Rice Pudding in TM5™

Session led by Valerie. Recipes on Cookidoo with suggestions.

Register by Monday, May 11, 2020; instructions and grocery list will be on the Eventbrite page at time of registration – so note them then and register in time to purchase and be prepared.

Register here: https://www.eventbrite.ca/e/101381185856

May 20, 2020, Cooking with VALZA: Elza’s Spectacular Summer Strawberry Celebration Cheesecake

Session led by Elza. Manual Recipe will be sent with your registration details

Register here: https://www.eventbrite.com/e/105732913992

May 27, 2020, Cooking with VALZA: Red Pepper and Sausage Pasta

Session led by Valerie. Recipe on Cookidoo with preparation instructions will be sent with your registration details

Register here: https://www.eventbrite.com/e/105741034280

June 3, 2020, Cooking with VALZA: Portuguese Algarve Seafood Stew

Session led by Elza. Recipe on Cookidoo with preparation instructions will be sent with your registration details

Register here: https://www.eventbrite.com/e/105742081412

June 10, 2020, Cooking with VALZA: Keto White Chicken Chili

Session led by Valerie. Recipe on Cookidoo with preparation instructions will be sent with your registration details

Register here: https://www.eventbrite.com/e/105742657134

June 17, 2020, Cooking with VALZA: Cheese Stuffed Hamburger with Roasted Potato Salad

Session led by Elza. Recipes on Cookidoo with preparation instructions will be sent with your registration details

Register here: https://www.eventbrite.com/e/105743425432

June 24, 2020, Cooking with VALZA: Turkey Kefta with Golden Tahini Sauce

Session led by Valerie. Recipes on Cookidoo with preparation instructions will be sent with your registration details

Register here: https://www.eventbrite.com/e/105744089418

Cooking with VALZA: Why Register ASAP?

Register for each session as soon as possible as you will need pre-class preparation instructions and the grocery list that will be sent to you immediately after registration, or upon registration. Of course, you can register late, and just watch – but it is so much fun to cook together

Cooking with VALZA: Where do I share photos of the food I make when we cook together?

Please join our Thermomix Canada Community Facebook page and share there! Tag the person who presented the class @valeriemckinneyrodgerslugonja  @elzapereira

Looking forward to Cooking Wednesday Dinner with you Soon!