From My Kitchen This Week

1 Pork Chop Supreme

Retro Recipe: Pork Chop Supreme

A Childhood Favourite: the only pork dish my dad would eat! As much as Vanja loves pork, my dad detested it. "Too many years of having to eat salt pork as a child." was … [Read More...]

1 Sunchoke Soup

Christmas in November: Sunchoke Soup with Bacon Hash

Chef Christopher Chafe inspired this favourite soup from the Christmas in November 2014 Menus After my first slurp, I blurted, "I must have this recipe!" All Christmas in … [Read More...]

1 Pâté à la Viande or Acadian Meat Pie

Pâté à la Viande or Acadian Tourtière

Pâté à la Viande: A Traditional Canadian Acadian Holiday Recipe for Meat Pie Christmas food memories are, without doubt, nostalgic and inspire motivating culinary … [Read More...]

1 Ottolenghi Cauliflower Cake

Yotem Ottolenghi’s Famous Cauliflower Cake

The Ultimate Potluck Dish for the 2014 Holiday Table I used to consider myself on the pulse of what is happening in the culinary world, and fortunately, still am, for the … [Read More...]

1 Porkbelly Porkloin Pork Stuffing Porchetta

Pork Belly and Pork Loin Porchetta with Ground Pork Stuffing

A Holiday Show Stopper with Leftovers that the family will eat! Porchetta is usually rolled in a swirl shape, but I had too much stuffing, so I simply rolled it in a circle … [Read More...]

Slow Food International WW Member Drive 2014

Terra Madre 2014: Slow Food in Canada

What is Slow Food in Canada... and What is Terra Madre? SLOW FOOD in CANADA from Kevin Kossowan on Vimeo. Slow Food in Canada is my raison d'etre. Get a coffee. … [Read More...]

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