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Bill Roach: Canadian Cape Breton Folk Art Wood Carver

July 18, 2014 by Valerie Lugonja Leave a Comment

His naive whimsical style and sense of humor attracts acclaim

h Home From the Party by Bill Roach

Born and raised in Cheticamp, Nova Scotia, Bill is a self-taught folk artist. He has painted and made woodcarvings since childhood and has been able to make a full time living at this work for the last 5 years, he told me, when we stopped to visit him on a very rainy day in May, 2014.

a Home From the Party by Bill Roach

Immediately after our visit to Eel Lake Oyster Farm, we headed to Cape Breton, arriving about 8 pm, in time for a meal and a well needed rest. The following day was ear-marked for the famed Cabot Trail. Both Vanja and I were eager to enjoy a leisurely road trip, taking in the beauties of the nature surrounding us, and the culture of the people from Cape Breton.

b Home From the Party by Bill Roach

We awoke to pouring rain, but undeterred, we headed out on the trail, looking forward to several highlights:

  • the nature, itself, enroute
  • Cheticamp, another Acadian community, like Pubnico, where the people returned after The Great Deportation: one of the three Acadian communities in Canada where the people returned close to the same place they had been expelled from
  • an authentic Acadian lunch in Cheticamp: aware it was shoulder season, and told most summer eateries would be closed, everyone had said we would find authentic Acadian fare in Cheticamp, almost anywhere
  • Bill Roach’s wood carvings: one of my wishes and musts was to bring home a folk art carving from Nova Scotia to hold the memories of this trip for us

1 Cabot Trail

We were told Bill’s gallery might be closed, but that he lives right next door to it. “Just knock on the door, and I am sure he would be happy to open his shop so you can take a look.” More than a few people told us this. But, I could not do it. When we saw that his shop was closed, my heart sank. After hours of grey sky, mud, and rain, this was a highlight I had my heart set on. “Just drive in, so I can take a few photos of the buildings; they are so charming!”

2 Cheticamp 3 Sunset Gallery

One of Bill’s wood carvings pointed out The Sunset Art Gallery just behind his yellow house.

4 Bill Roach Home3a Sunset Gallery 3b Sunset Gallery

What a bright spot on such a gloomy day!

5 Bill Roach Studio

Snapping the studio, Vanja remarked, “Valerie, he just looked out of his window and saw you snap that photo.” What? A rush of embarrassment washed through me. I must apologize. I had no intent on knocking before, but now, I must. And, it wasn’t just raining. It was a torrent of rain. Yet, I lept out of the car, to the door, and knocked. “Yah?” I heard some kind of greeting, and opened the door, sticking my head in, “Are you Bill? Bill Roach?” “Yeh.” The room was quite dark, yet windows were large and would flood the room with light, if the sky was not so blackened by the storm. “I am so sorry to have taken the photo. I didn’t mean to invade your privacy. I was so hoping you would be opened and was just taking photos of the buildings when my husband told me you were in the window, but I didn’t know.” All 5 feet of him stood looking up at me. “Would it be possible to see your work?” “Sure. I guess I could open up the gallery and let you take a look.”

6 Bill Roach Frog Pond 6a Bill Roach Frog Pond

He fished for his keys, found them on top of a wooden workspace, and we were both out in the rain, across the lot and into the bright, clean gallery within seconds. I had waved Vanja in. The space was completely white with large colourful carvings propped everywhere. No photos allowed, inside. Sorry, folks. The two photos below, are from the Sunset Art Gallery website.

sunset_gallery_slide_01sunset_gallery_slide_04

The first sweep of the space left me a little disappointed, as I could see none of the work on display this day that could fit into our home, though many pieces found me grinning. I later learned that The Sunset Art Gallery is owned and operated by his wife, Linda Roach. The gallery also showcases work by three other folk artists. Suddenly, I spied a small piece on a shelf that I had missed first round. Immediately drawn to it, as the gal had a fiddle on her lap with a string broken on it and was in a wheelbarrow, bottle of beer in hand, legs flailing in the air, propped up and being pushed “home from the party” by her man.

f Home From the Party by Bill Roach

I started laughing. I must have this piece. “How much is it?” Bill didn’t price the pieces and his wife was in Sydney for the day. I walked around looking for the priced pieces.

c Home From the Party by Bill Roach

I came back to it, and made him an offer. “Well, I don’t know. My wife would have to price the work. I’ve given so many pieces away and she won’t let me do that anymore.” Vanja suggested he call her. After the call, we had a deal. I was elated.

d Home From the Party by Bill Roach

The fiddle brought dad right into the moment. He had left his violin, or fiddle, to me when he died just this past January – and I knew he would appreciate the humor carved into this brightly painted pine, string flailing from the fiddle… panties yielding to the wind.

g Home From the Party by Bill Roach

I also later learned that some of Bill’s work can also be seen at the Art Gallery of Nova Scotia in Halifax, The Scotian Ocean Gallery in Mahone Bay, as well as Folk Art Maritime, in Lunenburg. The later two hadn’t been opened when we were there. All of his woodcarvings are made of pine and brightly painted. He was the 2005 recipient of the GRAND-PRÉ PRIZE which goes to an Acadian artist of Nova Scotia who is recognized for their artistic excellence and originality and has achieved professional status and recognition. He has many exhibits, awards and articles written about him

8 Bill Roach and Valerie Lugonja

Some of his works had names on them. “What did you call this one?” I asked earnestly. He looked at me with a twinkle, laughed and then said, “Well, Home from the Party! Of course!” What a thrill to meet this gentle, unassuming man who brings light, life, colour and and humor to simple Cape Breton pine.

9 Cabot Trail Rug Hookers 9a Cabot Trail Rug Hookers 10 Mabou 11 Red Shoe Inn 12 Red Shoe Inn 13 Red Shoe Inn 14 Farmers Daughter 15 Farmers Daughter

We continued our trip through the trail. The Alexander Graham Bell Museum would have been a highlight if the gals there would have been kind enough to give us a tour. There were three of them. Two of us. It was an hour before close. Oh, yes. I had called ahead months ago – and this day it was open for a cruise ship that had cancelled. The last tour would go at 4. We made it in time, but they would not accommodate us. The 5 minutes we talked to one of the gals gave us an indication of what we sorely had missed. And the Red Shoe Pub? Shoulder season, remember. Lunch at Cheticamp? Not Acadian cuisine. That is offered the first of June. And dinner at the Telegraph House Hotel in Baddeck on the Way Home… did I mention this was Mother’s Day? Pretty much a disaster. The music was ethereal as there were two young people playing at the piano and singing. But the “totally local” meal of rice, grapefruit and …. was just not very tasty. Pretentious, yes. Tasty, no. And local? Well, the last time I saw rice or grapefruit growing in Nova Scotia was…. hmmm. Suffice it to say that the three days of grey heavy rain we had in Cape Breton coupled with nothing being open left us disappointed with this neck of the woods. Except for Bill. I have “Home from the Party” where I can enjoy her and grin at her every day!

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Filed Under: Nova Scotia, Promotions Tagged With: Bill Roach, Cheticamp, Nova Scotia

About Valerie Lugonja

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Educator, Writer, Gardener and Traveler who believes in buying and eating locally, and most importantly cooking at home! As a brand new Gramsy, so be prepared to hear a lot about this new role in her life!
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🇨🇦Retired Food Blogger! 🍳Food + 🌎Travel Writer, Gramsy 👶🏼! Tried a recipe? 🛎TAG #ACanadianFoodieRecipe 🔻Cook at home!

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CONGRATULATIONS @cecsparrow for creating this simp CONGRATULATIONS @cecsparrow for creating this simple, DELICIOUS, SUPER FAST and SUPER EASY recipe on the new PINEAPPLE PASSION collection launched just today on Cookidoo!
#pineapplepassion #pineapplepassioncanada 

We love THE ALOHA CARROT CAKE by Cec Sparrow from the CANADIAN PRAIRIES BRANCH launching TODAY in the new Pineapple Passion Collection on Cookidoo

TIP: Using DRAINED tidbits worked for us! (Mom did not use Turbo after adding them)

We’re so proud of you, Cec!
https://cookidoo.thermomix.com/recipes/recipe/en-US/r750328

My 91-year-old mom Helen McKinney made it in her Thermomix. She loves it, too! Vanja Lugonja doesn’t like carrot cake and he loved it! 

https://youtu.be/P8IcVZi0SOU 

#thermomixcanada
Fresh Raspberry Tart Raspberry season is here! T Fresh Raspberry Tart

Raspberry season is here! 
This sumptuous tart first made its debut on my website back in 2010 and has been on our tables every year.

What is your favourite Raspberry recipe?

Find this recipe here at https://www.acanadianfoodie.com/2010/08/11/french-raspberry-tart-with-vanilla-cream/

Subscribe to www.acanadianfoodie.com for this and more recipes!

#raspberry #raspberries #tart #fruittart #frenchtart #dreamdessert #eatdessertfirst #butfirstdessert #berries #yeg #yegfood #thermomix #tm6 #athewiththermomix #madeinmythermomix #acanadianfoodie
Thermomix SEEDLESS Raspberry Ice Cream My grand b Thermomix SEEDLESS Raspberry Ice Cream

My grand babies have their own mini Thermomix®️ and have been more excited using it, however my little Grandson’s only complaint was they did NOT like the seeds. So I went back to my archives for this!

Find this recipe here 

https://www.acanadianfoodie.com/2016/08/05/thermomix-seedless-raspberry-ice-cream/

Subscribe to www.acanadianfoodie.com for more!

#icecream #iscreamyouscreamweallscreamforicecream #raspberry #raspberries #freshfruit #thermomix #thermomixcanada #tm6 #yegfood #dessert #dessertfirst
#thermomixocanada #thermomixocanada
Instagram post 17890716056230877 Instagram post 17890716056230877
𝑺𝒖𝒎𝒎𝒆𝒓 𝑱𝒂𝒎𝒎𝒊𝒏’

My daughter @solosmart.ragan created and shared a FABULOUS recipe her with Momsey!

Once you use the guided recipes, you can use the Thermomix® manually, and soon you find you are able to create your own gorgeous concoctions, just like Ragan did!

We are going to add it to a Brioche Recipe she found on Cookidoo®! Here's her recipe and tag her if you make it. It is DELICIOUS!
Ragan’s Rhubarb and Strawberry Jam

Yield: 2 ½ cups

Ingredients:
500 grams rhubarb, chopped or sliced thickly
300 grams strawberries, cleaned, hulled and quartered
450 grams sugar
1 tablespoon freshly squeezed lemon juice

Materials needed:
Sterile jar
Canning funnel

Instructions:
Place all ingredients into mixing bowl and set time for 30 minutes at Varoma speed 3
Pour into sterilized jar through funnel; seal and refrigerate until ready to use!

#thatsmyjam #jamin #jam #toastandjam #strawberryrhubarb #strawberryrhubarbjam #strawberry #rhubarb #strawberryjam #rhubarbjam #thermomix #athomewiththermomix #madeinmythermomix #madewithmythermomix #yeg yegfood #berry #berryjam #foodie #thatsmyjam #photography #foodphotography #yeg #yegfood
Refreshing through the heat!! We all know summer Refreshing through the heat!! 

We all know summers are the time for Reunions and potlucks! Even in the time of Covid when things possibly are still being postponed! But if you are with your family, here are some delicious fresh recipes to share with your loved ones.

𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥 𝐅𝐫𝐮𝐢𝐭𝐬 𝐟𝐨𝐫 𝐅𝐥𝐚𝐯𝐨𝐮𝐫 𝐚𝐧𝐝 𝐓𝐞𝐱𝐭𝐮𝐫𝐞
-Sliced Fresh Sweet Strawberries
-Diced Sweet Fresh Pineapple
-Whole Green Grapes (or Red Seedless Grapes, but green add visual appeal)
-Cherries (Fresh Pitted or high quality frozen)
-Fresh Firm Sliced Bananas
-Sweet Fresh Diced Watermelon
-Sweet Diced Apples or Peach
(A black fruit if in season (blue berry, blackberry, Saskatoon) for visual appeal, as well)

When was the last time you made a fresh fruit salad for your family or guests? This is our new standard, in the fridge daily, summer treat!

Find this recipe here https://www.acanadianfoodie.com/2016/06/12/fresh-fruit-salad/

Subscribe to www.acanadianfoodie.com for this recipe and more!

#familyreunionfood #familyfood #familiesthateattogetherstaytogether #fruitsalad #freshfruitsalad #seasonalfruit #summerfruit #summersalads
When it’s cold outside… For Vanja it is often When it’s cold outside…

For Vanja it is often his favourite platter of bacon and eggs. This morning, the browned butter and caramelized onion were tossed with the Spaetzle and a little fresh green onion, and oh, my. This was another plate lickin’ lip-smackin’ wonder.

#spatzle #breakfast #lunch #dinner #germanfood #acanadianfoodie
𝑺𝒖𝒎𝒎𝒆𝒓 𝑳𝒐𝒗𝒊𝒏’ 𝑺𝒖𝒎𝒎𝒆𝒓 𝑳𝒐𝒗𝒊𝒏’

Pina Colada Frozen Yogurt

Three simple healthy ingredients create a tart refreshing and satisfying hot summer day treat! 

Want to join me in Hawaii?? Ask me how!! 

Find this recipe at https://www.acanadianfoodie.com/wp-content/uploads/2016/05/1-Pinacolada-Frozen-Yogurt.jpg

𝑾𝒉𝒂𝒕 𝒊𝒔 𝒚𝒐𝒖𝒓 𝒇𝒂𝒗𝒐𝒖𝒓𝒊𝒕𝒆 𝑰𝒄𝒆 𝑪𝒓𝒆𝒂𝒎?

#thermomix #thermomixcanada #thermomixCA #feedyourpassion #acanadianfoodie #solosmart #savvyshopper #fastfoodie #healthynut #gourmetguru #cookidoo #cooklikeachef #cooktoimpress #rhubarb #iscreamforicecream #iscreamyouscreamweallscreamforicecream #icecream #backtobasics #quarentinecuisine #prairies #albertaprairies #familyrecipe #yeg #travelalberta #yegfood #acanadianfoodie @thermomixcanada @canadathermomix @thermomixusa #pinacolada #pineapple #coconut #banana
Picnic for Saturday! ‘My mom’s is better than Picnic for Saturday!

‘My mom’s is better than your moms!’

The quintessential summer salad that reminds me of growing up on the Alberta prairies. This salad says something had arrived, but most importantly, it says family.

Salad 
-4 eggs, hard “boiled”
-5 pounds of potatoes, or so (2.3K)
-one bunch of small radishes, and if you pick them from your garden, one bunch
-one small bunch of chives
-2-3 stalks of celery
1 small onion

Dressing
-200g homemade mayonnaise
-20g Dijon mustard
-10g salt, or to taste
-5g pepper, or to taste (I like lots)

Find this recipe here https://www.acanadianfoodie.com/2013/06/07/the-canadian-food-experience-project-potato-salad/ 

Subscribe to www.acanadianfoodie.com for this recipe and more!

#familyreunionfood #familyfood #familiesthateattogetherstaytogether #potatosalad  #potatoes #seasonalsalad #traditionalsalad #summersalads
Soup for dinner! Summer Dinners are the perfect t Soup for dinner!

Summer Dinners are the perfect time to test out my creation of this homemade preserved Asparagus Soup Concentrate on the family and it was a slam dunk! It is not a fresh asparagus soup. It is a concentrate, re-constituted with added ingredients that enables a seemingly fresh homemade soup later in the year with little effort. The finished soup is a delicate blend of flavours with a more subtle asparagus note than a fresh asparagus soup would present, yet renders a compelling appeal that consistency evokes that same strong pleasurable response.

Find this recipe here at https://www.acanadianfoodie.com/2016/06/14/preserved-asparagus-soup-concentrate/ 

#acanadianfoodie #asparagus #soup #soupdejour #soupoftheday #soupson #yeg #yegfood
A Healthy dose of fresh! What better way to start A Healthy dose of fresh!

What better way to start your Sunday, than with a delicious toast with healthy homemade HOMEMADE Almond Milk!

The dry pulp is delicious. If you don’t mind the texture, leave it in. Many do. The above pulp is creamy and delicious. Throw it into another recipe. Don’t waste it! It is almonds and rice. Absolutely delicious. Me? I ate a little ball of it every day til it was gone. Yummy. And the Homemade Almond Milk.

#thermomixedmonton #ThermomixCanada #yegfood #healthyeats #whatsinyourfood 
#acanadianfoodie #solosmart.ragan 
#homemadealmondmilk #almondmilk #thermomixalmondmilk
Salted Caramel Ice Cream The addition of the crun Salted Caramel Ice Cream

The addition of the crunchy hand-mined fleur de sel on the top elevates the taste over the top of any salted caramel ice cream bar! As well as the silken creamy texture, it held the freeze well. The addition of the salted caramel sauce was too decadent for words. No need for words when savoring this luxurious, velvet-sweet-salty-sumptuous reprieve amid a hot summer day. M-m-m-m-m…

Find this recipe here: https://www.acanadianfoodie.com/2012/07/11/salted-caramel-ice-cream/ 

subscribe to www.acanadianfoodie.com for this recipe and more!

How will you beating the heat this summer? Or enjoy it?

#icecream #iscreamyouscreamweallscreamforicecream #thermomix #hotdays #summervibes #saltedcaramel #beattheheat #sweetandsalty  #acanadianfoodie #yeg #yegfood #madewithmythermomix #memories
𝐄𝐯𝐞𝐫𝐲𝐭𝐡𝐢𝐧𝐠’𝐬 𝐜𝐨𝐦𝐢𝐧𝐠 𝐮𝐩 𝐑𝐡𝐮𝐛𝐚𝐫𝐛!

Few things say prairies like rhubarb and this ice cream will no doubt be a favourite in the spring and summer heat! Long weekend here we come!

Find this recipe here at  https://www.acanadianfoodie.com/2012/07/18/the-best-rhubarb-ice-cream-ever/

Subscribe to www.acanadianfoodie.com for this recipe and more!

#thermomix #thermomixcanada #thermomixCA #feedyourpassion #acanadianfoodie #solosmart #savvyshopper #fastfoodie #healthynut #gourmetguru #cookidoo #cooklikeachef #cooktoimpress #rhubarb #iscreamforicecream #iscreamyouscreamweallscreamforicecream #icecream #backtobasics #quarentinecuisine #prairies #albertaprairies #familyrecipe #yeg #travelalberta #yegfood #acanadianfoodie @thermomixcanada @thermomixusa
Japanese Cheesecake! Thank you @kidsleadingkids f Japanese Cheesecake!

Thank you @kidsleadingkids for your class on this delicate cheesecake! So light and airy with a cotton texture. 

I learned so much and really enjoyed all the tips from you Linda!

What is something you have always wanted to make but when you did, it did not turn out?

#japanesecheesecake #cheesecake #madeinmythermomix #thermomix #dessert #eatdessertfirst #yeg #yegfood
Keto Strawberry Panna Cotta Everyone will love th Keto Strawberry Panna Cotta

Everyone will love this sweet little ditty but it is especially great as a celebration of Spring or Summer!

Finding new ways to bring sweetness into our lives! Tomorrow- Sunday supper will be complete!

#keto #strawberry #pannacotta #sugarfree #acanadianfoodie #eatdessertfirst #sweetendings #acanadianfoodie
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